Yoder Smokers Pizza Oven Attachment

Yoder Smokers Pizza Oven Accessory for Sale Online from an Authorized Yoder Dealer
Yoder Smokers Pizza Oven Accessory for Sale Online from an Authorized Yoder Dealer
Yoder Smokers Pizza Oven Accessory for Sale Online from an Authorized Yoder Dealer
Product Number: A93331
Manufacturer: Yoder Smokers
$499.00
$449.00

Please Call for Availability

Product Details:

All Yoder Smokers are In Stock and proudly Made in the USA
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Buy Yoder Competition Smokers Online from an Authorized Yoder Grill Dealer
                Call Toll Free:  888-313-2737 for more information

A wood-fired oven that rivals the best wood-fired ovens anywhere, and pizza is only the beginning. The patent-pending Yoder Smokers Wood-Fired Oven is designed to cook in your YS640 / YS480, transforming your cooking experience from smoking and grilling into the most capable outdoor oven on the market today. Designed to cook from the bottom up and top down simultaneously, this oven cooks quick and with broiler-like browning. From searing-hot pizza to sautéing and baking, our wood-fired oven can do it all. And we have done it all in our test kitchen…blackened chicken, mac & cheese, blueberry cobbler, smash burgers, wings, jalapeno cheese bread…you name it, if it can go in to your kitchen oven it will be better than amazing in the new 2022 Yoder Smokers wood-fired oven.

Yoder Wood Fired Pizza Oven Accessory for Sale Online from an Authorized Yoder Grill Dealer

Product Specifications:
  • For use in YS480 and YS640 model pellet grills
  • Made in the USA
  • 13.5″ x 16.75″ stone for 12″pizza or cooking Dish
  • Opening dimensions: 4 1/8″ high x 14 1/4″ wide
  • Stone dimensions: 13 1/2″ wide x 16 3/4″ deep
  • Heat diffuser dimensions: 20″ deep x 21″ wide
  • Overall product dimensions: 17 3/4″ deep x 19 3/4 ” wide x 6 3/4″ high
  • From power-on to ready-to-cook in 30-minutes
  • Cook with your grill’s lid open or closed
  • Constructed of heavy gauge steel with a powder-coated hood
  • Achieves over 700 -degrees Fahrenheit at the deck
  • Proprietary ½” thick stone provides near-immediate recovery
  • Precise temperature control to roast, sear, and bake effortlessly
  • Cooks from the bottom up and top down simultaneously
  • Versatile enough to control and cook at lower temps for items like bread, chicken, and casseroles with broiler-like browning on top
  • Even cooking surfaces
  • Convection air creates both crisp crust and melty topping

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